Barley: From Brittle to Stable Harvest
نویسندگان
چکیده
Selection and domestication of plants with genes that prevent grains from shattering in cereals was essential for human civilization's transition to agriculture-based societies. In this issue, Pourkheirandish et al. show that domestication of barley required evolution of a molecular system distinct from other grains, such as rice and maize, and reveal that present-day cultivars derive from two ancient domestication centers.
منابع مشابه
On the Origin of the Non-brittle Rachis Trait of Domesticated Einkorn Wheat
Einkorn and emmer wheat together with barley were among the first cereals domesticated by humans more than 10,000 years ago, long before durum or bread wheat originated. Domesticated einkorn wheat differs from its wild progenitor in basic morphological characters such as the grain dispersal system. This study identified the Non-brittle rachis 1 (btr1) and Non-brittle rachis 2 (btr2) in einkorn ...
متن کاملDetermination of QTLs Associated with Agronomic and Physiological Traits under Normal and Salinity Conditions in Barley
mapping the QTLs of agronomic and physiological traits, 149 double haploid (DH) lines from a cross between an Australian cultivar, Clipper (salt susceptible), and an Algerian landrace, Sahara3771 (salt tolerant), were evaluated under natural saline (Yazd Station, ECsoil=10-12.8 ds/m and ECwater= 9-10 ds/m) and normal (Karaj Station, ECsoil and ECwater ~2-2.5 ds/m) environments. There were remar...
متن کاملA Phylogenetic Analysis Based on Nucleotide Sequence of a Marker Linked to the Brittle Rachis Locus Indicates a Diphyletic Origin of Barley
BACKGROUND AND AIMS Barley (Hordeum vulgare ssp. vulgare) cultivation started between 9500 and 8400 years ago, and was a major part of ancient agriculture in the Near East. The brittle rachis is a critical trait in the domestication process. METHODS A DNA sequence closely linked to the brittle rachis complex was amplified and resequenced in a collection of cultivated barleys, wild barleys (H....
متن کاملEffects of Break Crops on Yield and Grain Protein Concentration of Barley in a Boreal Climate
Rotation with dicotyledonous crops to break cereal monoculture has proven to be beneficial to successive cereals. In two fields where the soil had been subjected to prolonged, continuous cereal production, two 3-year rotation trials were established. In the first year, faba bean, turnip rape and barley were grown, as first crops, in large blocks and their residues tilled into the soil after har...
متن کاملCulm strength of barley : correlation among maximum bending stress, cell wall dimensions, and cellulose content.
Grass culms are known to differ in breaking strength, but there is little physicochemical data to explain the response. The fourth internode of four brittle and two nonbrittle barley (Hordeum vulgare L.) strains were used for physical and chemical studies of culm strength. Inner and outer culm diameters of brittle strains (3.6 +/- 0.2 and 5.0 +/- 0.1 millimeters) were not significantly differen...
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ورودعنوان ژورنال:
- Cell
دوره 162 شماره
صفحات -
تاریخ انتشار 2015